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Baked Chicken Thighs with Pumpkin Honey Mustard at

Baked Chicken Thighs with Pumpkin Honey Mustard

  • Author: Carlos
  • Total Time: 40 minutes
  • Yield: 4 1x


This Baked Chicken Thighs with Pumpkin Honey Mustard is one of my “Easy 1-2-3 Recipes” that I recommend for any occasion.  It was done in under 45 minutes, has only 7 ingredients, and most of those ingredients should be in your pantry already.


  • 4 chicken thighs without skin and bone in.
  • Juice from half of a lemon
  • 2 TableSpoons Extra Virgin Olive Oil Click to purchase in our online shop
  • Salt & Pepper
  • 2 teaSpoons dry thyme
  • 2 TableSpoons of Pumpkin Honey Mustard Click to purchase in our online shop
  • 2 sliced shallots


  1. Pre-heat oven at 370 F, Put chicken thighs in a baking dish and add salt & pepper.
  2. In a frying pan on medium heat, sear the chicken on both sides, (around 2 minutes per side) until you get a nice brown color. Then, put the chicken back into the baking dish.
  3. In a mixing bowl, add the lemon juice, olive oil, thyme, shallots and the Pumpkin Honey Mustard. Mix well. Pour the mixture over the chicken and bake for 35 minutes.
  • Prep Time: 5 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: baking
  • Cuisine: American
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