Nothing says comforting family meal as does Chicken Scarpariello (also known as shoemaker’s chicken). The hearty one-pot dinner of braised chicken thighs, Italian sausage, bell peppers, and Greek pepperoncini peppers, with a zesty vinegar wine sauce, is an Italian-American classic recipe, and it’s guaranteed to make everyone feel at home.
Watermelon Mai Tai Cocktail is one of the quintessential Tiki cocktails. This easy tropical libation has a beautiful red-hued color and is super refreshing, aromatic, and boozy. This drink is blended with fresh watermelon, Dominican rum, elderflower liqueur, lime juice, and garnished with a slice of watermelon.
Today is a “happy hour day” with our new Watermelon Cocktail Vodka Punch recipe which is a take on the classic Cosmo cocktail with a refreshing twist. Instead of making individual servings, think ahead and save time by setting yourself up with a big pre-made batch. Then enjoy the whole night with your friends and this refreshing cocktail instead of having to make drinks all night.
This light and airy Sabayon has the perfect texture with nutty aromas of marsala. This sweet sauce is exceptional as a topping for fruits and other desserts and delicious on its own. Come learn what Sabayon is, and learn the dos, and don’ts to make a perfect Zabaglione, as well as how to make sweet and savory variations of this Italian sauce.
This easy homemade coconut ice cream has toasty browned butter with a deliciously nutty, rich flavor, and a creamy mouth feel. This ice cream base is eggless and has coconut cream and toasted coconut flakes. Serve this ice cream with an over the top hazelnut brown butter sage sauce. This summery dessert is the perfect frozen treat, or serve during Thanksgiving on top of your holiday desserts.
Peach Mango Rum Punch is a big batch tropical cocktail you make in a pitcher. This summer drink is infused with exotic flavor naturally sweetened from the fruit and L’Abeille Occitane Provence Flowers Honey. Top with club soda, and garnish with basil and peach, you’re going to love this rum punch.
Gin Violette Cocktail is a fun and colorful cocktail with a floral and herbaceous note. The drink is made with gin, Crème de Violette, red wine, and other ingredients. Also in the blog post, you will learn what is dry-shake, why we double strain this cocktail, how we made the stunning froth, and how this Crème de Violette tastes.
Celebrate the beginning of the summer with a different take on the famous Cuban Mojito. We are giving this drink a summery feeling by grilling the pineapple and adding a unique smoky touch. If you are a mojito fan, you’ll love this grilled pineapple mojito that is a perfect combination of smoky, minty, and fruity flavors. This cocktail will become your favorite drink in a jiffy.
The French Martini is a relatively popular cocktail made of vodka, raspberry liqueur (Chambord) and pineapple juice. We’ll tell you what adjustments you can make to your liking, and how to make a sparkling French Martini. But besides knowing how to make one, don’t you want to know where it came from, why it’s French, and is it really a martini? Let’s find out together.
An espresso martini is fairly easy to make. Shake together vodka, coffee liquor, creme de cacao, and espresso. But if you want a nice thick frothy top to hold a 3 espresso bean garnish, here are a few pro tips to know so that you can call yourself a weekend mixologist.