Beechwood Smoked Sea Salt
The best gourmet, multi-awarded salt available is made by naturally smoking pure sea salt in real beechwood for 140 hours, to create a powerful, intense, deliciously rich smoked salt. Salt Odyssey’s smoked fine sea salt is valued for its deep, smoky aroma, unique golden brown color & unique flavor!
Himalayan Salt with Turmeric & other spices
Sea salt from Messolonghi with turmeric, mustard, curry, and sumac. Ideal for chicken, rice, grilled meat, pasta & dressingss.
Messolonghi Sea Salt with Oregano and Sesame
A superior clean, fresh and certified organic sea salt combining the aromatic flavors of Mediterranean herbs with the fantastic taste of grilled sesame seeds. The perfect “put-it-on-everything” ingredient that can be used instead of broth cubes in every cooked or baked recipe, flavor your salads, or give its wonderful Mediterranean taste to pastas and potatoes.
Prime Sea Salt – Fleur de Sel
All natural and unrefined, the purest & tastiest of all sea salts. Skimmed off by hand from the salt ponds of Messolonghi, these luxurious, clean-tasting crystals surprise chefs & food professionals. With its velvety flavor & moist texture, it works miracles as a finishing salt.