100% pure organic Vermont maple syrup, aged in charred-oak rye whiskey barrels
Vermont Maple Syrup Organic Rye Whiskey Barrel-Aged
Organic Rye Whiskey Barrel-Aged Vermont Maple Syrup is 100% pure organic Vermont maple syrup developed in previously-used rye whiskey oak barrels. The heartiness of rye and corn accentuated the organic pure Vermont maple syrup giving it a distinctive taste.
|Dimensions||8 × 5 × 5 in|
Mount Mansfield Maple Products
Serving Size = 4 Tbsp, Calories = 200, Total Fat = 0g, Sodium = 7mg, Total Carbohydrates = 53g (18%), Sugars = 53g, Protein = 0g.