Spicy Honey Mustard Almonds were so easy to make, and are super delicious and addicting.

Spicy Honey Mustard Almonds
Description
These Spicy Honey Mustard Almonds were so easy to make, and are super delicious and addicting. The day after Carlos made them, he couldn’t find them because Geoffrey took them all the work for the week’s snack.
Ingredients
- 2 TableSpoon Butter
- 1/3 cup Organic Spicy Honey Mustard Click to buy in our online shop
- 1 lb. Almonds, unsalted
- 1 TableSpoon cinnamon
- ½ TableSpoon sugar
- ½ teaSpoon Tumeric or cumin
- ½ TableSpoon salt
- ½ teaSpoon black pepper
Instructions
- Preheat oven to 325 degrees F.
- Melt butter in medium skillet and whisk Organic Spicy Honey Mustard into melted butter.
- Add almonds and cook over medium heat for 2-3 minutes, stirring to evenly coat all the almonds.
- Transfer almonds to a parchment paper lined baked sheet.
- In a small bowl, mix together the remaining ingredients.
- Sprinkle the mixture over almonds to taste.
- Place in oven and bake for 10 minutes.
- Remove from oven, cool and serve or store.
I love almonds and these ingredients give them such a tasty kick! Only problem is I can’t stop eating… 🙂
★★★★★
My husband just made your recipe and it is fantastic! Just so darn tasty. I have a feeling he’ll be making another batch of these almonds this weekend.
★★★★★
Love this variation on almonds, especially since I love honey mustard! Can’t wait to try.
These almonds sound delicious and make a great edible gift during this holiday season. Going to make a batch of these sweets tonight.
★★★★★
These are so quick to make and make humble almonds taste heavenly. This is our go-to movie snack at home now. 🙂
★★★★★