Pork Porchetta is a traditional Italian pork roast recipe using pork belly heavily seasoned with fennel, garlic, pepper, sage, sea salt smoked in beechwood, and other herbs. Rolled and roasted with salt and baking powder creates a crispy crackling skin.
Pork Carnitas slowly cooked in Roasted Pineapple Habanero Sauce until tender. Use as a filling for tacos, burritos, tortas and tamales. Pork Carnitas is perfect for a Mexican themed dinner or easy taco night at home. Mexican Slow Cooker Pulled Pork. Great and fun alternative to hamburgers.
This Jalapeño Raspberry glaze for pork chops recipe is sweet, “herby” and with a hint of spice. This glaze will also go very well with chicken or steak.
Stuffed Pork Chops with Fig Pomegranate Glaze is an excellent dish to make, when you invite people over for dinner or for any day if you feel craving for a delicious, sweet, crunchy pork chops. But, don’t forget the glaze made with our Fig Pomegranate Jam.
Pork Tenderloin with Jalapeno Raspberry Jam
PrintPork Roast with Caramel SauceAuthor Spoonabilities Test Kitchen Ingredients1 Pork Roast1/2 Jar Caramel Sauce2 Glove of Garlic1 Red Onion1/2 cup Chicken StockSalt & PepperInstructionsPreheat the oven at 380 degrees F.Chop the garlic, add some salt and a small amount of olive oil. Mash until become a paste.Add more salt to tastePlace the pork on the
PrintSmoked Pork Chops with Apple Caramelized Onion SpreadAuthor Carlos Leo IngredientsSmoked pork ChopsApple Caramelized Onion SpreadInstructionsIn a sheet pan put the pork chops and put them in the broiler for 3 or 4 minutes per side.Do not overcook them because the meat becomes dry.Put the pork chops on a plate and place a couple Spoons