Death by Chocolate is a rich and decadent cake with three layers of cake further moistened by layers of a raspberry jam & brandy sauce, then layered between a buttery dark chocolate filling, and then fully covered and topped with a dark chocolate ganache, and then…
Dessert from Spoonabilities
Almond Thumbprint Cookies filled with Triple Berry (Raspberry, Strawberry & Cherry) is and all-time favorite Christmas cookie. This holiday dessert that is most asked for during the holidays is so versatile because you can fill the center with your favorite flavored jam and create your own flavor combinations.
When we think of the holidays, flavors like caramel immediately come to mind. Sweet things like caramel sauce recipes that include apples and pears are one of our favorite Holiday treats. We put together 6 of our favorite creamy, dreamy caramel sauce recipes that will satisfy your caramel craving all year long. We hope you enjoy!
Pecan Pie Bundt Cake is a luscious and moist dessert and a spectacular addition to your Christmas dinner and holiday party table. We used the Kugelhopf Bundt cake pan mold because it creates a dramatic cake with unique angles, and lets the decadent syrup drip through the sexy shapes. The cake is uniquely moist, baked with Greek Woodland Honey with Sage instead of traditional corn syrup. The drizzle is made of brown sugar, butter, and a little cream. You will WOW your friends and family with this pecan crowned majestic dessert.
Mini Pumpkin Pecan Cakes are a bite of heaven. Spongy doughnut-like mini bundt cakes jammed packed with crunchy bites of toasted pecan chunks. And, don’t forget the sweet citrusy orange glaze drizzled all over the top. Be sure to make extra because you’ll be eating them for both dessert and breakfast.
Pumpkin Carrot Bundt Cake is a fall-inspired dessert you will love with a moist and creamy texture. This already rich carrot cake includes additional autumn flavors like pumpkin puree and pumpkin spice syrup in the cream cheese drizzle. Perfect dessert to make for Thanksgiving dinner and anytime this holiday season.
Moist, soft and slightly crumbly Cherry Pumpkin Scones with a drizzle of blood orange & pumpkin spice syrup glaze, garnished with roasted spiced pumpkin seeds. Excellent for a quick breakfast or snack. Made with leftover can of pumpkin puree and an already open jar of pumpkin spice syrup.
Like most (some?) people, we’re obsessed with everything and anything pumpkin! So we’re sharing our most popular sweet pumpkin spice recipes just in time for pumpkin season. Next week will be more savory pumpkin dishes. Dessert comes first, right? Enjoy!
Fun & Tasty Ice Cream Toppings for Vanilla Fig Almond Ice Cream & Spiced Sour Cherry Chocolate Ice Cream. Make these ice cream takes less than 5 minutes.
Coconut Cream Lingonberry Pops are creamy and naturally sweet with maple syrup. The coconut cream pairs well and reduces the tart taste of the Lingonberry Fruit Spread. These popsicles are Vegan, Gluten-Free, Dairy-Free & Paleo.