Cherry Chocolate Ice Cream is one of the easiest 1-2-3 recipes at Spoonabilities. It’s the season of sunny weather, flip-flops, and ice creams. This creamy, refreshing and flavorful, “Easy 1-2-3” recipe will spice up your favorite chocolate ice cream using our secret ingredient, Black Cherry Preserves from L’Epicurien.
Hello my friends. Summer has officially arrived, and what better way to beat the heat than have a yummy-licious scoop of America’s favorite summer treat: ice cream!
Every time you mention an ice cream treat to your little ones, don’t you see the sparkle of excitement in their eyes? Let’s get them and ourselves an indulgent treat of a quick and delicious semi-homemade ice cream with this simple recipe, because there’s nothing better than ice cream being served on a hot summer day, right? A container of regular chocolate ice cream is great, but don’t you want more? Our cherry chocolate ice cream recipe with an interesting twist using L’Epicurien Black Cherry Preserve is what you will want all summer long.
This incredibly rich recipe is extremely simple to prepare with very few ingredients. We promise this recipe is going to make it to your list of beloved ice creams too! All you need is some store-bought chocolate ice cream, together with chilled Cherry Jam and cherry brandy. These three ingredients are going to hit all the flavor notes just right! When it comes to ice cream or desserts in general, fruit and fruit jams compliment ice creams so well. This recipe is a classic case of just that!
Whether you love it sweet and firm or soft and gushy, cherry chocolate ice cream is all you need. It’s going to be an explosion of flavors in your mouth. This frozen dessert is a celebration of summer’s fresh seasonal fruit – cherries. And L’Epicurien Black Cherry Preserve is best-loved by those who love cherries and love experimenting with new desserts. Unlike any other dessert, with ice creams, every spoon will be savored and devoured.
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Capture the deliciousness of fresh cherries by using L’Epicurien Black Cherry Preserve, available for purchase in our online shop, as the key ingredient of your cherry chocolate ice cream recipe. With bountiful quantities of as many beautiful and juicy morello cherries in every jar, this black cherry jam takes ordinary, store-bought chocolate ice cream to the ultimate level of deliciousness. This recipe is an inspiration to all dessert lovers!
While preparing the ice cream, be sure to let the ice cream soften in the refrigerator for an hour. We recommend setting a timer. You surely don’t want to let it melt completely. This helps the Cherry Jam and cherry brandy mix easily into the ice cream. The cherry chocolate ice cream is rich in flavor without being too heavy. There’s a beautiful balance that these summertime cherry flavors bring to a regular creamy chocolate ice cream. The good thing about having stocked up on Cherry Jam is that you won’t have to be stuck waiting for cherry season to come around again.
So, what are you waiting for? Doesn’t this sound appetizing to make you want to embrace your sweet tooth? Get started on this little treat now. The month of July is National Ice Cream month, and National Ice Cream Day (in 2019) falls on the 21st of July. So what better reason do you need to celebrate the love of chocolate and cherries! And don’t worry, with ice cream, calories don’t count. Everyone deserves to have their favorite treat every now and then!
More Ice Cream Recipes you will enjoy making
Here are some delicious homemade & semi-homemade ice cream recipes that we have made, and a special blog post about 3 Fun & Tasty Ice Cream Toppings. Give them all a try:
- Homemade Goat Cheese & Raspberry Jalapeño Ice Cream
- Caramel Corn Ice Cream with Vanilla Goat Milk Caramel Swirl
- Homemade Strawberry Ice Cream with White Balsamic Vinegar
- Vanilla Fig Almond Ice Cream
- Honey Labneh Ice Cream with Leatherwood Honey
- Easy Vanilla Ice Cream (you can use this as a base for other flavors too)
Have a great summertime,
Your Recipe Concierge
Semi-homemade Cherry Chocolate Ice Cream is one of the easiest 1-2-3 recipes at Spoonabilities. You just need some chocolate ice cream from the market, and some L’Epicurien Black Cherry Jam. For even more homemade ice cream, we have a recipe for that too.
- Let ice cream soften in the refrigerator for about an hour. (TIP: set a timer to remember it’s in there)
- Stir together ice cream, Cherry Jam and cherry brandy.
- Transfer to plastic container; cover and freeze until firm.
- Category: Dessert
- Method: freezing
- Cuisine: American
Keywords: semi-homemade ice cream
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