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Home » OIL: Fresh Cilantro Oil

OIL: Fresh Cilantro Oil

Grilled Chicken Satay Skewers are marinated overnight in peanut sauce. This recipe is super easy to make and fun to eat. Spoonabilities.com

Chicken Satay Marinade with Fresh Cilantro Cottonseed Oil

July 8, 2017 by Carlos Leo | 14 Comments

Chicken Satay has been marinated overnight in a mixture of peanut butter, lemongrass paste, soy sauce, Pure Cottonseed Oil, Fresh Cilantro Oil by Acala Farms, and other spices. Skewered and grilled for a quick and easy weeknight dinner. Serve as an appetizer with spicy peanut sauce for dipping. This recipe is super easy to make and fun to eat.

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Kohlrabi Salad with Edamame, Chickpeas, and Apple is a refreshing and crunchy salad with a lemony & herby dressing, using Cilantro Cottonseed oil. Spoonabilities.com

Kohlrabi Salad with Edamame, Chickpeas, Apple, and Cilantro Cottonseed Dressing

October 12, 2016 by Carlos Leo | 10 Comments

Kohlrabi Salad with Edamame, Chickpeas, and Cilantro Cottonseed Dressing recipe. It’s a very simple, refreshing and crunchy salad and accentuated by a light dressing made with Cilantro Cottonseed oil, apple vinegar, and lemon. The dressing gives this salad another dimension of fresh and unique flavors.

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Naan Bread with cilantro flavored Oil Indian Flatbread at Spoonabilities

Naan Bread with Cilantro Flavored Oil

May 28, 2016 by Carlos Leo | 1 Comment

This is a very easy and flavorful Naan Bread with Cilantro Flavored cottonseed oil and other tasty ingredients like honey for a slight tone of sweetness and Greek Yogurt for a smooth texture.

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Pea Soup with Cilantro Cotton seed Oil Spoonabilities.com

Split Pea Soup with Ham – One of the best soups that I have ever made

January 17, 2015 by Carlos Leo | Leave a Comment

In a large pot on medium to high heat, pour in the Cilantro Cottonseed Oil. Add the vegetables and salt & Pepper to taste. Then cook the vegetables for approximately 7 minutes.

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Fresh Cilantro Flavored Cottonseed Oil is Certificated pesticide free, gluten free, vegan, zero cholesterol and zero trans fat. Frying, dipping, cooking oil. Spoonabilities.com

Avocado & Black Bean Crostini

September 14, 2014 by Carlos Leo | Leave a Comment

PrintAvocado & Black Bean CrostiniAuthor Carlos Leo Ingredients1 Baguette, sliced 1/4-inch thick (about 20 slices)1 Small Vidalia onion, finely diced1-2 medium tomatos, finely chopped1 15-oz can black beans1 tsp Fresh Cilantro Cottonseed Oil1 tsp white wine vinegarSalt and freshly ground black pepper, to taste2 Avocados, diced2 Tbsp lime juice1 tsp Fresh Roasted Garlic Cottonseed Oil1/4[Read More]

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