Mediterranean flavors inspire this Zucchini Noodles Recipe with artichoke lemon pesto, asiago cheese, and roasted cherry tomatoes. This healthy recipe is easy to make and packed with summer flavors. Ready in under 30 minutes, it’s great for weeknight meals.
Recipes
Welcome to our main recipes page. Enjoying browsing through these most recent dishes. The most recent recipes are listed first. You can also use the "Recipes by Course" menu to the right to find all recipes of a specific course, like "breakfast." Some gourmet dishes are unpublished as full recipes, and you can find them here.
The Best Guacamole Recipe with Charred Corn & Bacon
Learn how to make the best guacamole recipe, how to keep guacamole from turning brown, and how to pick the perfect avocado. This recipe is easy & quick to make using ingredients like ripe avocado, lime, cilantro, jalapeño, ground coriander, ground cumin, sea salt, bacon, charred corn and cotija cheese.
Époisses Ham Apple Tart
Époisses Ham Apple Tart has a rich and complex flavor. Bite into a wonderful flaky crust surrounding a savory custard filling made with eggs, salty deli ham, heavy cream, sweet pink lady apples, and Époisses – the most delicious stinky French Cheese. Find out how to make this easy & delicious tart.
Spanish Style Baked Potato
Hello my friends. This Spanish Style Baked Potato recipe was developed during a photography session that I called “My dark studio & moody food photography creative process.” It was never intended to be published, but the recipe turned out SO GOOD, and the photos looked amazingly beautiful, that I decided to share them with you. Find out how to get a deliciously crispy skin, a creamy fluffy interior, and authentic Spanish flavor with the toppings. Also, do you know the best potatoes to use for baking? I have the answer for you.
Classic Nicoise Salad with Dijon Mustard Vinaigrette
Classic Nicoise Salad or Salade Niçoise is originally from the south of France. This bright and delicious salad is made with fresh Micro Rainbow Mix microgreens, potatoes, green beans, cherry tomatoes, olives, hard-boiled eggs and tuna. For a hint of spiciness, drizzled over the top is a with a vinaigrette made with Mild Cayenne Dijon Mustard from Brown Dog Fancy Condiments.
Quinoa Salad with Roasted Butternut Squash and Pumpkin Honey Mustard Vinaigrette
Quinoa Salad recipe with Roasted Butternut Squash and Pumpkin Honey Mustard Vinaigrette. Perfect recipe as a side dish or main salad. Part of the “Easy 1-2-3” Collection.
Creamy Celery Root Soup with Walnut-Parsley Gremolata
Celery Root Soup is my new favorite soup recipe. This creamy bisque-like soup is very flavorful and very easy to make with just a few ingredients. Is celery and celery root the same thing? We’ll let you know. Celery root has a slightly sweet taste with a mild celery flavor. Top this soup with a walnut and parsley gremolata for a crunchy, nutty and herby ending note. Did we mention it simmers with a big chunk of parmesan cheese?
Roasted Pork Porchetta
Pork Porchetta is a traditional Italian pork roast recipe using pork belly heavily seasoned with fennel, garlic, pepper, sage, sea salt smoked in beechwood, and other herbs. Rolled and roasted with salt and baking powder creates a crispy crackling skin.
Death by Chocolate Cake
Death by Chocolate is a rich and decadent cake with three layers of cake further moistened by layers of a raspberry jam & brandy sauce, then layered between a buttery dark chocolate filling, and then fully covered and topped with a dark chocolate ganache, and then…
Almond Thumbprint Cookies filled with Triple Berry Jam
Almond Thumbprint Cookies filled with Triple Berry (Raspberry, Strawberry & Cherry) is and all-time favorite Christmas cookie. This holiday dessert that is most asked for during the holidays is so versatile because you can fill the center with your favorite flavored jam and create your own flavor combinations.
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